It's Official ~ I am a Food Buzz Featured Publisher!

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I was so busy playing with everything that I actually didn't eat lunch until about 2 pm. I did manage to step out for a little lunchtime stroll and chat session with my co-worker however. Lunch was so tasty, I am not sure why I waited so long to have it.



To start, I had a Morning Star Chick Patty with about 2 Tbsp of Roasted Red Pepper Sabra Hummus and spinach on two pieces of Toasted Multi-Grain Sour Dough ~ now this is how I do a sandiwch My-Way!



For my veggies, I made up a Peanutty Slaw Salad.



Contents:

Organic Baby Spinach
TJ's Organic Broccoli Slaw
Mini Sweet Peppers
Dry Roasted Peanuts
~ 2 Tbsp TJ's Spicy Lowfat Peanut Dressing

For added crunch, I also had a few cucumber crunchers (pickles) on the side. This was so satisfying, but, I wanted something sweet for "dessert". When I stopped by my co-workers desk for some Good Earth Sweet & Spicy Tea, she offered up this cute little cookie that I of course didn't resist.



This might have been why I wasn't hungry until later. This morning I snacked on a little homemade trail mix:



~ 2 Tbsp TJ's Golden Berry Blend
~ 2 Tbsp Dry Roasted Sunflower Seeds
~ 1 tsp Vegan Chocolate Chips

Be sure to check back tonight as I am making another fabulous Vegan/Vegetarian Meal that is guaranteed to be crunchtastic!